Spaghetti Sauce with Meat and Noodles
- Number of Servings: 10
Ingredients
Directions
1 lb lean ground beef1 tbsp basil1 tbsp oregano1 clove garlic, crushed2 cans tomato sauce1/2 cup tomato paste10 servings of spaghetti noodles
Brown the beef with the seasonings. Add tomato sauce and paste and let simmer for at least 2 hours. Cook the spaghetti noodles and serve.
Number of Servings: 10
Recipe submitted by SparkPeople user MPARMYWIFE2005.
Number of Servings: 10
Recipe submitted by SparkPeople user MPARMYWIFE2005.
Nutritional Info Amount Per Serving
- Calories: 373.7
- Total Fat: 10.7 g
- Cholesterol: 34.0 mg
- Sodium: 648.4 mg
- Total Carbs: 52.1 g
- Dietary Fiber: 4.3 g
- Protein: 17.0 g
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