Ground Beef and Spinach

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pound lean ground beef1 box of frozen spinach (or fresh)1 small onion, chopped1 garlic clove, chopped1/4 cup mozzarella cheese
Directions
Cook ground beef in sauce pan until crumbly and cooked through. Drain. Removed from pan.
Add onion garlic cook 5 minutes
Add thawed spinach or fresh spinach to onion/garlic mixture. Return ground beef to pan. Cook until warmed through. Top with mozzarella cheese.

Serving size 1/2 cup. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user MOMMINATOR.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 130.9
  • Total Fat: 8.8 g
  • Cholesterol: 31.1 mg
  • Sodium: 90.6 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 9.8 g

Member Reviews
  • REVCORNIE
    This serves 6 if 4 are children. This isn't for 6 adults, for the meat would be 2 2/3 oz per serving raw (2 Paz cooked weight). Otherwise it looks pretty tasty. - 5/17/13