mustard & turnip greens w/ smoked turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 bunch each, mustar and turnip greens (cleaned and chopped)2 medium turnips1/4 tsp red pepper flakes1 sml onion (diced)1 tsp garlic1 lb smoked turkey tails (washed)
place all ingredients except greens in pot,cover with cold water and lid, cook over medium heat for 40 minutes, add greens, cover & cook an additional 20 minutes
salt & pepper to taste
salt & pepper to taste
Nutritional Info Amount Per Serving
- Calories: 108.1
- Total Fat: 3.1 g
- Cholesterol: 40.9 mg
- Sodium: 677.4 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 3.3 g
- Protein: 12.5 g
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