Ground beef, CC & Rotel

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ground BeefCream Cheese OnionsRotel
Directions
brown meat then add all ingredients

Number of Servings: 4

Recipe submitted by SparkPeople user CREAMEE23.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 111.6
  • Total Fat: 9.3 g
  • Cholesterol: 29.4 mg
  • Sodium: 198.5 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.1 g

Member Reviews
  • PHOLLIDAY1
    Dont make again - 1/29/11