Breackfast hotdog bun
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
hotdogbunmargeriencream cheese
Heat a pan to medium heat.
Butter the bun and put in pan butter side down.
Remove once golden brown and spread the cheese.
Ready to eat a quick breackfast.
serving 1
Number of Servings: 1
Recipe submitted by SparkPeople user CARLAW1977.
Butter the bun and put in pan butter side down.
Remove once golden brown and spread the cheese.
Ready to eat a quick breackfast.
serving 1
Number of Servings: 1
Recipe submitted by SparkPeople user CARLAW1977.
Nutritional Info Amount Per Serving
- Calories: 372.4
- Total Fat: 28.7 g
- Cholesterol: 63.8 mg
- Sodium: 511.7 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 0.0 g
- Protein: 8.4 g
Member Reviews