D - Crock-pot Cabbage & veggie Chicken soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1/3 head of cabbage, chopped8 stalks celery, chopped3 cans chicken broth5 cups water½ c fresch parsley2 chicken breasts, cut into bite size pieces
Add all ingredients to the crockpot.
cook low 10 hours
Number of Servings: 8
Recipe submitted by SparkPeople user STAMPINGADDICT.
cook low 10 hours
Number of Servings: 8
Recipe submitted by SparkPeople user STAMPINGADDICT.
Nutritional Info Amount Per Serving
- Calories: 90.1
- Total Fat: 1.2 g
- Cholesterol: 36.5 mg
- Sodium: 524.9 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 2.0 g
- Protein: 15.2 g
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