Chili Mac and Cheese

Name: Chili Mac and Cheese Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 2c whole wheat macaroni cooked according to package directions; 15 oz can chili beans; 8 ounces Reduced fat velveeta cubed; 1/2 cup Non-fat milk; 1/2 cup taco sauce; 16 ounces lean ground beef browned; 1/2 to 1 T. Chili Powder

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 6

Ingredients

2c whole wheat macaroni, cooked according to package directions15 oz can chili beans8 ounces Reduced fat velveeta,cubed1/2 cup Non-fat milk1/2 cup taco sauce16 ounces lean ground beef, browned1/2 to 1 T. Chili Powder

Directions

Mix browned beef, chili beans, velveeta cubes, milk , taco sauce and chili powder in a microwave safe container. Microwave 1-2 minutes until cheese is melted.

Mix with warm macaroni noodles and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user LESACRISP.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 401.5
Total Fat: 20.3 g
Cholesterol: 72.8 mg
Sodium: 924.8 mg
Total Carbs: 26.9 g
Dietary Fiber: 3.9 g
Protein: 26.5 g

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