BBQ Turkey Meatballs for Sandwiches
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1.25 lb ground turkey1 onion, minced1 egg, beaten1/2 cup bread crumbs1 Tbsp milk1 tsp salt1 cup ketchup1 clove garlic1/2 cup brown sugar, packed1/4 cup lemon juice3 Tbsp Worcesteshire saucesalt and pepper to taste
Combine first six ingredient; mix well. Form 24 balls; set aside. Add remaining ingredients to a Dutch oven; bring to a boil over medium heat. Add meatballs. Cover and simmer until browned, about 20 to 25 minutes.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MOMTOFOURKIDS1.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MOMTOFOURKIDS1.
Nutritional Info Amount Per Serving
- Calories: 299.8
- Total Fat: 2.7 g
- Cholesterol: 73.1 mg
- Sodium: 1,098.3 mg
- Total Carbs: 47.1 g
- Dietary Fiber: 0.4 g
- Protein: 24.3 g
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