mustard chicken salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 12.5 oz canned chicken breast3 tsp yellow mustard (adjust to obtain desired consistency)3 tsp dijon mustard2 tbl sweet relish2 celery stalks, cut lengthwise into thin strips and diced.1 tsp dill pickle juice.
Directions
makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KARATEPUNK816.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 70.3
  • Total Fat: 1.1 g
  • Cholesterol: 31.3 mg
  • Sodium: 360.6 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.6 g

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