Injera

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
2 cups teff4 cups water1 teaspoon active dry yeast
Directions
Makes approximately 20 injeras

Number of Servings: 20

Recipe submitted by SparkPeople user WMANDABY.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 64.6
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.6 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.5 g

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