Rick's Goulash Recipe

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb of ground beef2 cans campbells tomato soup1 chopped green pepper1/2 chopped onion1 lb elbow macaroni
Directions
In a frying pan, add ground beef with chopped onion and green pepper, when almost cooked, add 1 can tomato soup. Cook elbow macaroni, drain and put in a covered baking pan. Add ground beef mixture and the other tomato soup, bake at 350* for approx. 35 minutes. Take cover off and continue to bake for 10 more minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user LSROESCH.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 323.7
  • Total Fat: 10.5 g
  • Cholesterol: 34.0 mg
  • Sodium: 367.8 mg
  • Total Carbs: 43.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 14.8 g

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