Vegan Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Number of Servings: 8
Recipe submitted by SparkPeople user LI_VEGGIE.
kidney, black and pinto beans; peppers, tomatoes, garlic, onions, chili seasoning, seitan, baley and stewed tomoatoes to thicken it up
Number of Servings: 8
Recipe submitted by SparkPeople user LI_VEGGIE.
Nutritional Info Amount Per Serving
- Calories: 173.3
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 550.6 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 7.7 g
- Protein: 15.2 g
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