Pumpkin cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 72
Ingredients
Directions
Preheat oven to 350 degrees Spray baking sheets with canola cooking sprayWhisk together one small can of pumpkin, 1 and 1/2 cups of splenda brown sugar, greek yogurt, canola oil, and vanilla then add raisins.In a separate bowl mix the whole wheat pastry flour, spices, baking soda and salt. Blend dry and wet ingredients together with a wooden spoon.Drop by tablespoons onto greased cookie sheet and bake for about 12-15 min until lightly browned and cool on a wire rack.
Makes 72 cookies
Number of Servings: 72
Recipe submitted by SparkPeople user PAULAJGREER.
Number of Servings: 72
Recipe submitted by SparkPeople user PAULAJGREER.
Nutritional Info Amount Per Serving
- Calories: 56.2
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 43.7 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 0.9 g
- Protein: 1.2 g
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