Chorizo and Rice

  • Number of Servings: 4
Ingredients
ChorizoRiceOnionsChicken BrothSalsa
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user TMATEUS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 228.8
  • Total Fat: 12.5 g
  • Cholesterol: 26.8 mg
  • Sodium: 1,132.7 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 9.7 g

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