easy banana bread muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1-1/2 c. self-rising flour3 bananas,mashed2 eggs1/2 stick butter1 tsp. vanilla extract1 c. sugar1/2 c. walnuts
Directions
cream butter,eggs,sugar together.add bananas & vanilla, beat well. mix in flour & nuts. bake @ 325 for 30 min. or until golden brown.

Number of Servings: 20

Recipe submitted by SparkPeople user WIGGLES4.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 161.5
  • Total Fat: 8.5 g
  • Cholesterol: 35.9 mg
  • Sodium: 45.9 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

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