potato salad

Name: potato salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 12
Ingredients: 5 boiled potatoes; 8 boiled eggs; 1/2 cup mayo; 1/2 cup fat free may; 1/2 cup yellow mustard; 1/8 tsp. salt; 1/4 tsp. pepper; 6 pickles; 1/2 cup onions

Minutes to Prepare: 15

Number of Servings: 12

Ingredients

5 boiled potatoes8 boiled eggs1/2 cup mayo1/2 cup fat free may1/2 cup yellow mustard1/8 tsp. salt1/4 tsp. pepper6 pickles1/2 cup onions

Directions

cut up everything that needs to be cut up and mix it all together.
serve cold makes 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user 4ME3GIRLS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 155.8
Total Fat: 7.1 g
Cholesterol: 144.6 mg
Sodium: 566.8 mg
Total Carbs: 17.2 g
Dietary Fiber: 1.7 g
Protein: 6.0 g

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