Chicken and Garlic Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Chicken Breast, no skin, 12 ounces (remove)Cream of Chicken Soup, 1 can (10.75 oz) (remove)Water, tap, 4 fl oz (remove)Garlic, 4 tsp (remove)Pasta, cooked, 8 oz (remove)
makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user WAZZ_MOMMY.
Number of Servings: 4
Recipe submitted by SparkPeople user WAZZ_MOMMY.
Nutritional Info Amount Per Serving
- Calories: 240.2
- Total Fat: 6.1 g
- Cholesterol: 74.2 mg
- Sodium: 559.2 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 0.1 g
- Protein: 24.6 g
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