Baked Penne (Ziti)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Italian Sausage, pork, 2 link, 5/lb roasted red pepper 1/2 pepper Ragu Old World Style Spagetti Sauce, 1.5 cupDreamfield's Penne - 2 cups Spinach, fresh, chopped, 1 cup Ricotta Cheese, part skim milk, 12 oz Shredded Mozzerella, 1 cupone egg3 Cheese Blend - 0.5 cup
Cook pasta as directed.
While pasta is cooking, remove sausage from casing and brown in pan. Add chopped red pepper and sauce and heat through.
Combine spinach, egg and cheeses, RESERVE 1/4 c parmesan and 1/2 c mozzerella. When pasta is cooked, stir pasta into cheese mixture.
Put 1/2 of sauce in bottom of 8" square pan, spoon pasta mixture into pan, and top with remaining sauce. Sprinkle reserved cheese on top and bake at 350 for 40 minutes.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KIMBERBAKOS.
While pasta is cooking, remove sausage from casing and brown in pan. Add chopped red pepper and sauce and heat through.
Combine spinach, egg and cheeses, RESERVE 1/4 c parmesan and 1/2 c mozzerella. When pasta is cooked, stir pasta into cheese mixture.
Put 1/2 of sauce in bottom of 8" square pan, spoon pasta mixture into pan, and top with remaining sauce. Sprinkle reserved cheese on top and bake at 350 for 40 minutes.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KIMBERBAKOS.
Nutritional Info Amount Per Serving
- Calories: 433.5
- Total Fat: 18.4 g
- Cholesterol: 78.1 mg
- Sodium: 433.9 mg
- Total Carbs: 46.3 g
- Dietary Fiber: 3.4 g
- Protein: 19.9 g
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