Salad

  • Number of Servings: 1
Ingredients
romaine lettucecherry tomatoesfresh red peppersblack oliveskraft shredded sharp cheddar cheeseenoki mushrooms
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user KNGWONG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 138.0
  • Total Fat: 6.7 g
  • Cholesterol: 6.6 mg
  • Sodium: 560.5 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 6.6 g
  • Protein: 6.5 g

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