Salad
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user KNGWONG.
romaine lettucecherry tomatoesfresh red peppersblack oliveskraft shredded sharp cheddar cheeseenoki mushrooms
Number of Servings: 1
Recipe submitted by SparkPeople user KNGWONG.
Nutritional Info Amount Per Serving
- Calories: 138.0
- Total Fat: 6.7 g
- Cholesterol: 6.6 mg
- Sodium: 560.5 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 6.6 g
- Protein: 6.5 g
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