Beef Stroganoff (w/ Ground Beef)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 medium onion, raw, chopped1/2 tsp Garlic Puree (or garlic powder or fresh minced garlic)1.25 cups Campbell's - Healthy Request, Cream of Mushroom 8 oz 96/4 extra lean ground beef1/2 cup Fat Free Sour Cream1 cup sliced fresh mushrooms1/2 tsp Black Pepper (Ground)1 TBSP worcestershire sauce1/2 tsp Montreal Steak Seasoning
Brown ground beef in skillet
Add onion and garlic and stir together. Cook 3-5 minutes until well combined.
Add soup, sour cream, mushrooms, pepper, Worcestershire sauce, and Montreal steak seasoning.
Bring to a boil, cover and reduce heat, and simmer for 15 minutes.
Add additional seasonings to taste and serve over egg noodles or rice or toast (these are not in nutritional info)
Number of Servings: 3
Recipe submitted by SparkPeople user KCHRISTY6.
Add onion and garlic and stir together. Cook 3-5 minutes until well combined.
Add soup, sour cream, mushrooms, pepper, Worcestershire sauce, and Montreal steak seasoning.
Bring to a boil, cover and reduce heat, and simmer for 15 minutes.
Add additional seasonings to taste and serve over egg noodles or rice or toast (these are not in nutritional info)
Number of Servings: 3
Recipe submitted by SparkPeople user KCHRISTY6.
Nutritional Info Amount Per Serving
- Calories: 215.9
- Total Fat: 5.0 g
- Cholesterol: 44.2 mg
- Sodium: 510.5 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 2.2 g
- Protein: 18.8 g
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