Crab stuffed tomato
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
4 Medium to large tomato1 cup basil chopped1 cup fat free plain yogurt1 medium red onion diced2 cups chopped immitation crab meatsalt to tastegarlic powder to taste1 lime juiced
Hollow out 4 large tomato. Finely dice onion, immitation crab, and basil. Combine all ingredients except tomato and mix thoroughly. Stuff tomato with mixture. Top with a whole basil leaf!
Number of Servings: 2
Recipe submitted by SparkPeople user JENNN22.
Number of Servings: 2
Recipe submitted by SparkPeople user JENNN22.
Nutritional Info Amount Per Serving
- Calories: 379.7
- Total Fat: 4.1 g
- Cholesterol: 37.5 mg
- Sodium: 1,606.1 mg
- Total Carbs: 57.3 g
- Dietary Fiber: 7.1 g
- Protein: 33.4 g
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