Bobbie's Sweet Potato Souffle
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
• 3 cups mashed sweet potatoes• 1 cup sugar• 2 eggs, beaten• 1 tbsp. vanilla extract• ½ cup butter, melted• Topping: 1cup brown sugar, packed, ½ cup flour, 1 cup chopped pecans1/3 cup melted butter
• Mix sweet potatoes, sugar, eggs, vanilla and butter thoroughly.
• Pour into a buttered 1 quart casserole dish.
• Mix all the topping ingredients together with a fork. Sprinkle the crumbs on top of the casserole.
• Bake for 30 minutes at 350°.
Number of Servings: 15
Recipe submitted by SparkPeople user JODYGATOR1.
• Pour into a buttered 1 quart casserole dish.
• Mix all the topping ingredients together with a fork. Sprinkle the crumbs on top of the casserole.
• Bake for 30 minutes at 350°.
Number of Servings: 15
Recipe submitted by SparkPeople user JODYGATOR1.
Nutritional Info Amount Per Serving
- Calories: 313.6
- Total Fat: 16.8 g
- Cholesterol: 59.9 mg
- Sodium: 101.2 mg
- Total Carbs: 44.9 g
- Dietary Fiber: 2.1 g
- Protein: 3.0 g
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