HCG Blackened Shrimp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
100 g shrimp (6-9)1 tsp onion powder1 tsp chili powder1/2 tsp cumin1/8 tsp cayenne1/8 tsp sage1 tsp garlic powder1 tsp turmeric1/4 tsp celery salt
Place all spices into Ziploc bag and mix. Thaw shrimp and cut each into three pieces. Put shrimp into spice's bag and shake until coated. Broil for 10 minutes or until shrimp is done.
Number of Servings: 1
Recipe submitted by SparkPeople user CINNAMON691.
Number of Servings: 1
Recipe submitted by SparkPeople user CINNAMON691.
Nutritional Info Amount Per Serving
- Calories: 144.4
- Total Fat: 2.8 g
- Cholesterol: 152.0 mg
- Sodium: 178.9 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 2.1 g
- Protein: 21.7 g
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