Crockpot Sloppy Lentils

Name: Crockpot Sloppy Lentils Recipe
Yield: 8
Ingredients: 1 medium-size yellow onion chopped; 1 small red or green bell pepper seeded and chopped; 1 small jalapeno pepper seeded and chopped (optional); 1 1/2 tablespoon chili powder; 1 1/2 cups dried brown lentils picked over and rinsed; One 14.5-ounce can crushed or pureed tomatoes; 3 cups water; 1 tablespoon prepared mustard; 1 tablespoon light brown sugar; Freshly ground black pepper

(2)

Number of Servings: 8

Ingredients

1 medium-size yellow onion, chopped 1 small red or green bell pepper, seeded and chopped 1 small jalapeno pepper, seeded and chopped (optional)1 1/2 tablespoon chili powder 1 1/2 cups dried brown lentils, picked over and rinsed One 14.5-ounce can crushed or pureed tomatoes 3 cups water1 tablespoon prepared mustard 1 tablespoon light brown sugarFreshly ground black pepper

Directions

In a med sized non stick skillet, over med heat, add onion and peppers. Cover and cook until softened, stirring often 5 min. Add chili powder, stirring to coat. Transfer to a 5 or 6 qt slow cooker. Add all other ingredients, cover and cook on low setting for 8 hrs.

Number of Servings: 8

Recipe submitted by SparkPeople user SALLYC1007.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 66.3
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 193.8 mg
Total Carbs: 13.7 g
Dietary Fiber: 3.9 g
Protein: 3.8 g

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Member Reviews

MOMOF2GREMLINS
Love it, it's from Robin Robertson's Vegetarian Slow cooker and my favorite sloppy lentil recipe (other than Isa Chandra's!) ;) - 10/14/12
CD11723790
my children love this recipe and have requested that I make it more often - 9/19/18