Apple Cranberry Ginger Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
Cranberries, 6 cup, whole Spiced Apple Cider, 8 oz Liquid Stevia, 8 serving Ginger, ground, 2 tsp Brown Sugar, 1 cup packedDehydrated Cranberries .5 Cup (unsweetened)
Directions
Cook cranberries in apple cider. Add Stevia and ground ginger. Remove from heat after cranberries cook down into a sauce (about 10 minutes) Stir in dehydrated cranberries. Let stand about 5 minutes. Serve warm or cold.

Number of Servings: 18

Recipe submitted by SparkPeople user MRSDOLL1.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 92.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.7 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.1 g

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