asian cole slaw

Name: asian cole slaw Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 4 cup of shredded cabbage; Sesame Vinaigrette 3/4 cup

(1)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

4 cup of shredded cabbageSesame Vinaigrette 3/4 cup

Directions

Put shredded cabbage in a container with a tight lid. Add Vinaigrette and secure lid. shake container to distribute the vinaigrette. Let it sit in the refrigerator for at least 15 mins. Best if made the night before.

Number of Servings: 4

Recipe submitted by SparkPeople user ALTOMAMA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 61.4
Total Fat: 3.8 g
Cholesterol: 0.0 mg
Sodium: 112.1 mg
Total Carbs: 6.3 g
Dietary Fiber: 2.2 g
Protein: 1.7 g

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