Pizza Pasta Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1(box) 16oz box rotelle pasta, uncooked1 jar (1.5#) marinara sauce1 jar water4 oz pepperoni, halved8oz motzerella, shredded
Directions
Preheat oven to 350F. Place noodles in a 13x9 pan. Pour over marinara sauce; fill jar with water and pour over sauce. Mix in pepperoni and cheese (leaving a little extra for the top); use leftover cheese and sprinkle over the top. Cover with tinfoil and bake 35-45 min. If desired, broil to brown the top. You can also add extra pepperoni as desired.

Number of Servings: 8

Recipe submitted by SparkPeople user SHAMROCK563.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 403.7
  • Total Fat: 14.4 g
  • Cholesterol: 32.5 mg
  • Sodium: 622.7 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 18.7 g

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