Sauteed green beans with garlic and parsley

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
* French Cut Style Green Beans, 0.5 cup (remove) * Olive Oil, 1 1tsp (remove) * *Soy Sauce, 0.5 tsp (remove) * Garlic, 2 cloves (remove) * Parsley, 3 tbsp (remove)saltpepper
Directions
chop the garlic and flat leaf parsley anyway you want
heat olive oil
add garlic. saute for 1 min
add green beans, saute on HIGH flame for 3-4 min
add parsley, soy sauce, salt and pepper
saute till green beans are tender-crisp. (maximum 5-6 min)
dont cook too long. let it cool a bit. serve


Number of Servings: 2

Recipe submitted by SparkPeople user ARPITAK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 37.1
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 268.4 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.9 g

Member Reviews
  • KAYYVAUGHN
    save - 11/25/10