French's Party Pinwheels
- Number of Servings: 8
Ingredients
Directions
1 (13.8 oz.) pkg. refrigerated pizza crust dough 1/2 cup FRENCH'S® Spicy Brown Mustard 1/3 lb. thin sliced deli roast beef, turkey or ham 1/2 cup shredded sharp Cheddar cheese 2 cups (4 oz.) FRENCH'S® French Fried Onions 1 large egg, beaten with 1 tbsp. water
HEAT oven to 400°F. Unroll dough; place on baking sheet coated with cooking spray. Press out dough to 12 x 8-inch rectangle. Brush mustard on dough to within 1/2-inch from edges.
LAYER roast beef, cheese and red peppers on dough. Sprinkle with 1 cup French Fried Onions.
ROLL up dough from long edges into a jelly-roll shape. Press dough together at ends to seal. Please dough seam-side up on baking sheet. Using sharp knive, slit top of dough every 2-inches to vent.
BAKE 15 min. until crust is just golden. Crush remaining onions. Brush dough with egg mixture and sprinkle with crushed onions. Bake 5 min. longer. Cool before cutting into slices.
Number of Servings: 8
Recipe submitted by SparkPeople user THERESEADDY.
LAYER roast beef, cheese and red peppers on dough. Sprinkle with 1 cup French Fried Onions.
ROLL up dough from long edges into a jelly-roll shape. Press dough together at ends to seal. Please dough seam-side up on baking sheet. Using sharp knive, slit top of dough every 2-inches to vent.
BAKE 15 min. until crust is just golden. Crush remaining onions. Brush dough with egg mixture and sprinkle with crushed onions. Bake 5 min. longer. Cool before cutting into slices.
Number of Servings: 8
Recipe submitted by SparkPeople user THERESEADDY.
Nutritional Info Amount Per Serving
- Calories: 274.1
- Total Fat: 13.6 g
- Cholesterol: 43.2 mg
- Sodium: 957.4 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 1.2 g
- Protein: 10.8 g
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