Candied Peas and Carrots

Name: Candied Peas and Carrots Recipe
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 8
Ingredients: 1 can sliced carrots w/canning liquids; 1 can sweet peas drained; 4 Tbsp light butter or marg; 2 Tbsp honey; 1/4 tsp cinnamon; 1/8 tsp nutmeg; 2 tsp brown sugar splenda blend

Minutes to Prepare: 2
Minutes to Cook: 10

Number of Servings: 8

Ingredients

1 can sliced carrots w/canning liquids1 can sweet peas, drained4 Tbsp light butter or marg2 Tbsp honey1/4 tsp cinnamon1/8 tsp nutmeg2 tsp brown sugar splenda blend

Directions

Put all ingredients in pan....heat till warm

the end.

serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user SHAEKAE81.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 102.8
Total Fat: 3.2 g
Cholesterol: 10.0 mg
Sodium: 258.3 mg
Total Carbs: 17.4 g
Dietary Fiber: 3.6 g
Protein: 2.8 g

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