Rice Bowl Fish Katsu
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user RIIYCHAN.
# *Pangasius, 45 gram(s) # Granulated Sugar, 3 grams # Bread crumbs, dry, grated, plain, 60 grams # *Potatoes, raw - New potatoes, 10 gram # Carrots, raw, 10 grams # White Rice, short grain, 250 grams # Palm Oil, 30 grams
Number of Servings: 1
Recipe submitted by SparkPeople user RIIYCHAN.
Nutritional Info Amount Per Serving
- Calories: 890.5
- Total Fat: 35.5 g
- Cholesterol: 0.0 mg
- Sodium: 446.1 mg
- Total Carbs: 120.5 g
- Dietary Fiber: 3.0 g
- Protein: 20.0 g
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