Asian Ginger Dressing
- Minutes to Prepare:
- Number of Servings: 25
Ingredients
* 3 cloves garlic, minced * 2 tablespoons minced fresh ginger root * 1/4 cup olive oil * 1/3 cup rice vinegar * 1/2 cup soy sauce * 3 tablespoons honey * 1/4 cup water
In a 1 pint magic bullet jar or larger, combine the garlic, ginger, olive oil, rice vinegar, soy sauce, honey, and water. Cover the jar with mixing lid, and mix well. Shake well before serving. Store covered in the refrigerator.
Number of Servings: 25
Recipe submitted by SparkPeople user CHIREELS.
Number of Servings: 25
Recipe submitted by SparkPeople user CHIREELS.
Nutritional Info Amount Per Serving
- Calories: 36.4
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 443.1 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
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