Super Easy Beer Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1.5 c all purpose flour1.5 c whole wheat flour1 T sugar1 T baking powder1 t salt
Preheat oven to 375
Combine all ingredients and stir until just moist.
Baked for 40 minutes.
Notes: You can use 3 cups of whole wheat flour rather than doing half and half.
The bread looks prettier if you brush it with an egg was of 1 egg beaten with 1 T water.
Number of Servings: 8
Recipe submitted by SparkPeople user STINA6584.
Combine all ingredients and stir until just moist.
Baked for 40 minutes.
Notes: You can use 3 cups of whole wheat flour rather than doing half and half.
The bread looks prettier if you brush it with an egg was of 1 egg beaten with 1 T water.
Number of Servings: 8
Recipe submitted by SparkPeople user STINA6584.
Nutritional Info Amount Per Serving
- Calories: 175.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 474.9 mg
- Total Carbs: 36.5 g
- Dietary Fiber: 3.5 g
- Protein: 5.3 g
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