BBQ Shrimp w/ Creamed Grits

(3)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 cup Dixie Lilly yellow corn grits2 cups water (Sullivan's Island water is best!)1/4 cup olive oil1 pat butter1 cup chopped onion1 cup chopped red bell pepper4 cloves garlic, finely minced
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user HINDELIBLE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 477.5
  • Total Fat: 22.2 g
  • Cholesterol: 186.6 mg
  • Sodium: 1,471.7 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 28.9 g

Member Reviews
  • SEAJESS
    Missing ingredients and instructions. - 1/19/12
  • DEBNRS1
    Where's the BBQ shrimp? 477 calories just from grits? As STA8LEAN says, missing some ingredients and all directions. - 7/8/10
  • STALEAN
    The recipe is missing some ingredients and directions. - 2/24/10
  • SPACECOASTGIRL
    5 stars for the Sullivan's Island water! - 4/14/09