Jello Blob

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
3/4 cup boiling water1 small package jello1 cup diet soda1/2 cup cool whip free or lite
Directions
Dissolve jello in water. Stir in soda. Refrigerate until jiggly (1-2 hours) then whisk in Cool Whip and let stand in refrigerator overnight.

Try any flavor combination, such as raspberry or peach jello with cream soda or black cherry jello with black cherry soda!

Number of Servings: 2

Recipe submitted by SparkPeople user KARENBIRCH.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 67.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.1 mg
  • Sodium: 121.8 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

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