Iced Tea

Name: Iced Tea Recipe
Yield: 16
Ingredients: 1 gallon water; 1 cup sugar; 1 tea bag gallon size (or 4 regular size)

Number of Servings: 16

Ingredients

1 gallon water1 cup sugar1 tea bag, gallon size (or 4 regular size)

Directions

Brew tea bags in 4 cups hot water 4 minutes. Remove tea bag and stir in sugar and remaining water. Keep refrigerated.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 47.6
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 4.7 mg
Total Carbs: 12.5 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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