Raspberry Lemon Ricotta Creme

email
  • Number of Servings: 6
Ingredients
1 15 oz fat free ricotta1 "tub" crystal light1 pack sugar free jell-o
Directions
Mix jell-o pack with boiling water. Put all ingredients into food processor until smooth. Freeze.

Number of Servings: 6

Recipe submitted by SparkPeople user C1NN4M0N.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 78.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.6 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.1 g

Member Reviews
  • JOHNMARTINMILES
    Interesting flavor combinations. - 3/20/20