Pumpkin Chocolate Chip Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
2.5 c. flour2.5 c. sugar2 tsp. baking soda2 tsp. cinnamon2 tsp. nutmeg2 tsp. pumpkin pie spice1.5 tsp. salt4 eggs1 c. oil½ c. + 3 Tbsp. water2 c. canned pumpkin1.5 c. milk chocolate chips
Set oven to 350°.
Mix all ingredients together.
Spray cooking spray into 3 loaf pans.
Fill pans.
Bake small loaf pans for 40 minutes; large loaf pans for 1 hour.
Makes 24 slices/servings.
Number of Servings: 24
Recipe submitted by SparkPeople user SNUKLES.
Mix all ingredients together.
Spray cooking spray into 3 loaf pans.
Fill pans.
Bake small loaf pans for 40 minutes; large loaf pans for 1 hour.
Makes 24 slices/servings.
Number of Servings: 24
Recipe submitted by SparkPeople user SNUKLES.
Nutritional Info Amount Per Serving
- Calories: 283.5
- Total Fat: 13.4 g
- Cholesterol: 37.7 mg
- Sodium: 270.8 mg
- Total Carbs: 39.1 g
- Dietary Fiber: 1.5 g
- Protein: 3.4 g
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