Enchiladas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Small Flour Tortillas (8)Shredded CheeseEnchilada SauceSliced Black OlivesTurkey Breast Meat (optional)
Directions
Makes 8 enchiladas.

Preheat oven to 350 degrees. Prepare and bake for 25 minutes, spread olives on top and continue baking for another 5 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user INTROJESS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 268.7
  • Total Fat: 9.5 g
  • Cholesterol: 19.1 mg
  • Sodium: 1,441.0 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 13.2 g

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