Amunoir prawn spaghetti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
spaghettiprawnssausagestomatoe pureevinegar
Directions
boil spaghetti
wash with vinegar so it wont stick

then fry onions until lightly brown
then add prawns and sausages cut in little pieces

add tomatoe puree when prawns and sausages are cooked

add cabbage

add spaghetti
add oil
mix/stir for few minutes

serve hot or cold.

Number of Servings: 10

Recipe submitted by SparkPeople user AMUNOIR.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 435.9
  • Total Fat: 24.7 g
  • Cholesterol: 6.0 mg
  • Sodium: 414.2 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 12.4 g

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