5 Ingredient Crockpot Taco Soup

  • Number of Servings: 8
Ingredients
(3) Boneless, skinless chicken breast-trimmed of fat(1) Can Diced tomatoes 28 oz--i use petite, stewed works well too(2) Cans Reduced Sodium Red Kidney Beans,16oz(1) Bag frozen whole kernel corn 16oz(1) packet reduced sodium taco seasoning
Directions
Place all ingredients in crockpot. Cook on high 4-5 hours or low 8-9 hours.

Garnish with cilantro, cheese, corn chips. Anything else you might like. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user BEAUTYNDISGUISE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 132.4
  • Total Fat: 1.7 g
  • Cholesterol: 51.3 mg
  • Sodium: 155.0 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 24.2 g

Member Reviews
  • AZMOMXTWO
    thank you - 2/7/20