Potluck Potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 pkg, Ore-Ida Hashbrown Potatoes(thawed)1 can(10.75oz) Cream of Chicken Soup1 pint Sour Cream, reduced fat1/2 cup onion, chopped2 cups Shredded Cheddar Cheese1 tsp. Black PepperI can(6oz)French's French Fried Onions -For Topping
Directions
Combine all ingredients except for French Fried Onions. Mix well; pour into buttered 13x9 inch baking pan. Top with French Fried Onions. Bake 350 degrees for 45 minutes.
Makes approximately 12 servings (2/3 cup).

Number of Servings: 12

Recipe submitted by SparkPeople user MEMARE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 269.2
  • Total Fat: 19.7 g
  • Cholesterol: 37.5 mg
  • Sodium: 426.5 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 7.2 g

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