Potato Ground Beef (Aloo Kheema)

Name: Potato Ground Beef (Aloo Kheema) Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: *Potato raw 2 large (3 to 4-1/4 dia.); *Extra Light Olive Oil 1 tbsp; Ground beef lean 10 oz; *Swad Ginger & Garlic Paste 10 gram(s); Salt 1 tsp; Onions raw 1 cup chopped; *Red Pepper Powder (Corse) - Wang 1 tsp; Turmeric ground 0.5 tsp

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

*Potato, raw, 2 large (3" to 4-1/4" dia.)*Extra Light Olive Oil, 1 tbsp Ground beef, lean, 10 oz *Swad Ginger & Garlic Paste, 10 gram(s) Salt, 1 tsp Onions, raw, 1 cup, chopped *Red Pepper Powder (Corse) - Wang, 1 tsp Turmeric, ground, 0.5 tsp

Directions

Fry the onions in the oil until soft add salt, pepper , ginger garlic paste, turmeric and mix it well for a 2 mins. Add Keema or ground beef and mix it well for 5 mins. Now add aloo or potato to the mix, mix it well. Let it simmer for 15 to 20 mins. Add green peper and coriander to it. Mix and serve with rice or roti.

Number of Servings: 6

Recipe submitted by SparkPeople user SAS1973.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving