Green Beans with garlic and oyster sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup green beans, 2" cut wash and dry1 cloves of garlic, finely chopped2 tbsp. oyster sauce3 tbsp. brown sugarsome cooking oil
Heat some oil in a pan, saute the garlic until brown add in the beans . Cook until half cook.
Pour the oyster sauce and the add in the brown sugar.
Cook until the green beans until done.
Serve with hot rice.
*** Make sure the beans is really really dry.
Number of Servings: 1
Recipe submitted by SparkPeople user DEBLIUSON.
Pour the oyster sauce and the add in the brown sugar.
Cook until the green beans until done.
Serve with hot rice.
*** Make sure the beans is really really dry.
Number of Servings: 1
Recipe submitted by SparkPeople user DEBLIUSON.
Nutritional Info Amount Per Serving
- Calories: 34.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 6.6 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 3.7 g
- Protein: 2.0 g
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