Fried Brown rice

Name: Fried Brown rice Recipe
Yield: 2
Ingredients: Brown rice with mixed vegetables

Number of Servings: 2

Ingredients

Brown rice with mixed vegetables

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user PRI3LOVE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 320.5
Total Fat: 9.0 g
Cholesterol: 0.0 mg
Sodium: 21.4 mg
Total Carbs: 54.7 g
Dietary Fiber: 6.2 g
Protein: 7.2 g

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