Jessy's tiny peanut butter & raisin cookies
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 40
Ingredients
* Peanut Butter, smooth style, 0.5 cup (remove) * whole meal flour, 0.25 cup (remove) * Wheat bran, crude, 0.25 cup (remove) * *Splenda No Calorie Sweetener, 20 tsp (remove) * Egg, fresh, 1 large (remove) * Baking Powder, 0.5 tsp (remove) * Vanilla Extract, 1 tsp (remove) * Peanuts, all types, dry-roasted (with salt), 150 grams (remove) * Raisins, 0.5 cup (not packed) (remove)
Directions
mix everything & scoop into small servings flattening with a fork. bake at 375 F for 10 min or till cooked thru. cool before serving. makes 40 tiny cookies.

Number of Servings: 40

Recipe submitted by SparkPeople user Y_GHAZALY.
Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 51.5
  • Total Fat: 3.7 g
  • Cholesterol: 5.3 mg
  • Sodium: 53.4 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.0 g

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