Dinner Side Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Spinach, fresh, 4 cupbalsamic vinegar, 2 tablespoonOlive Oil, 2 1tspParmesan Cheese, shredded, 1 tbspBasil, 1 tbsp*Crushed red pepper, 1 tsp
Toss all items together.
Number of Servings: 2
Recipe submitted by SparkPeople user ERICALYNNE5.
Number of Servings: 2
Recipe submitted by SparkPeople user ERICALYNNE5.
Nutritional Info Amount Per Serving
- Calories: 74.3
- Total Fat: 5.4 g
- Cholesterol: 1.8 mg
- Sodium: 94.9 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 1.4 g
- Protein: 2.7 g
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