Dinner Side Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Spinach, fresh, 4 cupbalsamic vinegar, 2 tablespoonOlive Oil, 2 1tspParmesan Cheese, shredded, 1 tbspBasil, 1 tbsp*Crushed red pepper, 1 tsp
Directions
Toss all items together.

Number of Servings: 2

Recipe submitted by SparkPeople user ERICALYNNE5.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 74.3
  • Total Fat: 5.4 g
  • Cholesterol: 1.8 mg
  • Sodium: 94.9 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.7 g

Member Reviews