Healthy Blueberry Muffin

(4)
  • Number of Servings: 24
Ingredients
mix dry ingredients in a bowl
Directions
mix dry ingredients in a bowl
mix wet ingredients in a separate bowl
gently and minimally mix the 2 together
fold in blueberries
use a cookie dough scoop to transfer to muffin liners and bake 19 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user BROWNJIL.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 102.4
  • Total Fat: 3.5 g
  • Cholesterol: 16.1 mg
  • Sodium: 162.4 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.6 g

Member Reviews
  • CD15695532
    Where are the ingredients? - 3/4/18
  • VRREZA
    - 11/6/16
  • ANGELWENDYMAMA
    No ingredients.. oops to you! - 8/14/12
  • JISAACMAZZA
    I was pretty excited about the title & description, but very bummed that the ingredients aren't actually listed. - 2/2/11