Make over Banana Bread

Name: Make over Banana Bread Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 24
Ingredients: 2.5 Cups White or wheat flour; 1 Cup granulated sugar or Splenda; 2 tsp. Baking Soda; 1 tsp. Salt; 2 Tbs Cinnamon ground; 3-4 Mashed Bananas; 4 Large Eggs; 1/4 Cups Olive Oil; 1/4 Cups Prune Juice; 1 tsp Vanill Extract; 1/2 Cup Low Fat Buttermilk; 1 Cup Rasins

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 24

Ingredients

2.5 Cups White or wheat flour1 Cup granulated sugar or Splenda2 tsp. Baking Soda1 tsp. Salt2 Tbs Cinnamon, ground3-4 Mashed Bananas4 Large Eggs1/4 Cups Olive Oil1/4 Cups Prune Juice1 tsp Vanill Extract1/2 Cup Low Fat Buttermilk1 Cup Rasins

Directions

Mix all dry ingredients together then mix all liquid ingredients together. Pre Heat oven to 350 degrees, grease bread pans. Pour liquid ingredients into dry ingredients and mix just until all dry ingredients are moistened. Pour into loaf or bread pans and place into oven.
Bake for about 60 minutes. Small loaf pans 45 minutes. Test with toothpic. Take from oven when done and place on cooling rack.

Number of Servings: 24

Recipe submitted by SparkPeople user DICK701.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving