Corn Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
1 fresh egg,2 tablespoon of flour1 canned yellow corn1 cup (250gr) of cottage cheese (or a mixture of cream cheese) of low fat
Mix all of the ingredients togeher.
Put it all in the oven on 180c for about 30 min.
Number of Servings: 9
Recipe submitted by SparkPeople user HADASSIMEIR.
Put it all in the oven on 180c for about 30 min.
Number of Servings: 9
Recipe submitted by SparkPeople user HADASSIMEIR.
Nutritional Info Amount Per Serving
- Calories: 60.1
- Total Fat: 0.9 g
- Cholesterol: 24.6 mg
- Sodium: 205.8 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 0.5 g
- Protein: 7.1 g
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